Well, I’ve lived here for 12 years if my life and never ventured down acorn lane, but I can finally say I’ve been to Victory now! Kyle and I were surprised to find that they were 75% breading and like 15% cheese. It was especially good with the marinara, but without it tasted bland. We collectively gave it a 6.5/10. Brewskis, sliders and conversation were great though! Would definitely go back!
Although Red Lobster has great food, I surprisingly wasn’t impressed with these. They were small enough to fit 12 on a tray with marinara, which isn’t necessarily a bad thing because the breading was so thin, there was more cheese to enjoy, but they didn’t stand out. Nick and I both agreed that they tasted very generic, and although they weren’t bad, we wouldn’t order them again. We gave them a 5/10. Don’t let this get you down though, because the rest of the food on the menu hits the spot. 👌
OKAY. SO. Besides the fact that the service was on point (thanks Michael!!!), these were the best sticks I’ve ever had. They were HUGE (the picture doesn’t do justice) and the cheese actually made up the entirety of the stick, so the cheese to breading ratio was ON POINT. The cheese was more of a liquid-y texture and wasn’t “gross and greasy like the last ones we had”, as stated by my boyfriend’s mom. The sticks are also hand cut and hand breaded, so there’s none of that frozen tasting crap to worry about! Easily 10/10, boyfriend’s mom said it was the “best she’s ever had.”
Side note though: these guys were the coolest. It was a super cool restaurant feel, and the entrees we ordered were fantastic as well. Would definitely recommend to anyone
The only complaint we had was that there wasn’t more!
A good mozzarella stick was def what I needed after a stressful drive from Philly (Modern Baseball and Joyce Manor are awesome). The cheese was actually coming out of the stick, they were breaded perfectly and the marinara was on point. They were very filling though, so I would recommend eating them and then deciding if you’re still hungry after them (unless you like leftovers). Def on point though 8.5/10
Thanks to my friend Colin for recommending them to me!!
Although our waiter was a little strange and forgot a lot of things, it was relatively good. I went with my boyfriend’s little brother’s best friend’s family and the little brother helped me judge. The breading was crispy and the cheese was SUPER STRINGY. Originally, Ryan and I gave it an 8, but the fifth mozzarella stick I had was cheeseless, bringing it down to a 7.5. would def try anything else here though. I just didn’t because a scalper ripped me off at this concert today and I have $6 to my name.
Went here with Sabrina. At first taste, it felt like true love, but after the third, it went from a nine to a seven. The breading was ok, but there was a mouthful of cheese which was good. The marinara was not marinara at all. It was more of a sauce, which complimented the sticks because it made up for what the mozzarella sticks lacked. 7/10 from Sabrina and i.
The breading was a little greasy, but the cheese was on point. Tasted a tad bit better with the marinara sauce. Nick, John and I collectively gave it a 7/10. Def working on my beach body 👌
Great night with my fantastic friends. 7.5/10 would eat again. The cheese was super tasty and the breading tasted great with or without the marinara. I only got one, but collectively everyone gave it a 7.5/10, so that’s gotta mean something, haha.
About a 5.5/10. The presentation was off, minusing it .5. Tori, Pam, Heidi, Shannon,. Bruce and I all collectively gave it a 5.5, but for different reasons. The mozzarella stick didn’t have much mozzarella though, which is kinda an essential part of mozzarella sticks. Mozzarella sticks are the light of my life.